Tag Archives: Cabbage & Broccoli

The cabbages are considered the most nutritious vegetables in the world. Each variety has its own nutritional characteristics, but in general, cabbages are rich in mineral salts such as calcium and iron, in beneficial substances that strengthen the immune system and in fiber that prevents digestive problems. Varieties & Nutritional Properties of Cabbage & BroccoliContinue reading “10 Main Varieties & Nutritional Properties of Cabbage & Broccoli”